Welcome to the place where I plan to rant, rave and complain about anything and everything pastry, life in general and you'll for sure hear all about any issues I might come across when I do my cakes. FYI Fondant has made me cry in the past!! (no joke!)
My sweet tooth is one that has evolved because I've always been a salty snack lover. Growing up I would always choose a bag of chips over a candy bar but as an adult I've definitely developed a deep love and appreciation for pastries and confections. That's what has led me to where I am today. I'm currently working on my Associates of Applied Sciences in Pastry Arts. It's my last semester of college so maybe I should apologize now for whatever stress fueled posts you might encounter. Thanks for coming along for this crazy ride!
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